Savory Autumn Soups and Salads
Code: CW11015
Dates: October 17, 2022
Meets: 10:00 AM to 12 N
Sessions: 1
Location: Creutzburg Center
Course Fee: $55.00
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Comforting and tasty fall soups and salads are perfect for lunch or dinner. Ann will demonstrate how to prepare these simple and delicious recipes made with flavorful seasonal ingredients. Enjoy sampling a hearty and healthy chicken and squash soup, a mixed greens salad with a cranberry vinaigrette along with an amazing autumn chicken salad.
Ann Hazan
Ann Hazan is a food consultant and instructor and the co-author of 'The Original Philadelphia Neighborhood Cookbook,' 'The Original Baltimore Neighborhood Cookbook,' and 'The Reading Terminal Market Cookbook.' She holds a degree in Food and Nutrition from Drexel University. Ann emphasizes healthy foods and cooking in all her work, as well as in her home.N/A
