Super Sides & Salads

Code: CW11041

Dates: April 4, 2022

Meets: 10:00 AM to 12 N

Sessions: 1

Location: Creutzburg Center

Course Fee: $49.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Expand your culinary repertoire with these recipes that require less effort. Ann will show you how to create fabulous side dishes made with fresh seasonal ingredients and salads topped with vibrant flavored dressings including a fresh strawberry vinaigrette. Taste the results.
Fee: $49.00

Save $10.00 with a one of our membership programs. Contact our office for details.

Creutzburg Center

260 Gulph Creek Road
Radnor, PA 19087
Map & Directions

Ann Hazan

Ann Hazan is a food consultant and instructor and the co-author of 'The Original Philadelphia Neighborhood Cookbook,' 'The Original Baltimore Neighborhood Cookbook,' and 'The Reading Terminal Market Cookbook.' She holds a degree in Food and Nutrition from Drexel University. Ann emphasizes healthy foods and cooking in all her work, as well as in her home.

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