Grilled Vegetables and Veggie Burgers
Code: CW22064
Dates: May 16, 2023
Meets: 6:00 PM to 8:00 PM
Sessions: 1
Location: Creutzburg Center
Course Fee: $55.00
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
This class is great for anyone (vegans, vegetarians and omnivores alike!) trying to incorporate more veggies into their diet in a creative and economical way. Learn the basics of grilling vegetables and making plant-based patties and how to create your own tasty recipe using a variety of ingredients. Enjoy the results.
Char Nolan
Char Nolan has been plant-based for ten years. She is a certified plant-based chef with a certificate in plant-based nutrition from é-Cornell. She teaches nutrition and plant-based cooking throughout the Philadelphia region. She is a contributor to "Veg World Magazine," and many of her recipes also appear at PAeat.com, The Engine 2 Cookbook, and more.N/A
