Gyoza! (Japanese Dumplings)
Code: CW61063
Dates: April 29, 2023
Meets: 1:30 PM to 4:00 PM
Sessions: 1
Location: Creutzburg Center
Course Fee: $65.00
There are still openings remaining at this time.
Learn how to make delicious Japanese dumplings using a mix of assorted organic vegetables, shrimp, chicken, sesame seeds and fresh ginger wrapped in a thin gyoza skin, steamed and pan fried in sunflower oil then served with homemade gyoza sauce. Enjoy tasting them in class paired with a nutrient-rich wakame seaweed and cucumber salad with jumbo shrimp and sesame dressing.
| Fee: | $65.00 |
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