Sweet Endings: Almond Raspberry Torte & Spritz Cookies
Code: CW61072
Dates: March 25, 2023
Meets: 10:00 AM to 11:30 AM
Sessions: 1
Location: Creutzburg Center
Course Fee: $49.00
There are still openings remaining at this time.
Tired of serving the same old desserts?
Learn to make a rich almond torte with raspberry
filling — it comes together easily and is a delight
to look at. All you need is a springform pan
along with the techniques you will learn in class.
Also, stretch your creativity and see how simple
it is to bake an assortment of melt-in-your-mouth
soft, sweet and buttery classic spritz (from the
German spritzen) cookies dipped in chocolate
and decorated with sprinkles appropriate for the
season. Take home some samples made in class.
You could save $9.00 on this course by becoming a member of one of our membership programs. Contact our office for details.
Fee Breakdown
Category | Description | Amount |
Course Fee (Basic) | Course Fee | $ 49.00 |
Date |
Day |
Time |
Location |
03/25/2023 | Saturday | 10 AM to 11:30 AM | Creutzburg Center |
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