Festive Holiday Appetizers & Desserts

Code: CW11002

Dates: December 2, 2024

Meets: 10:00 AM to 12 N

Sessions: 1

Course Fee: $55.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Say goodbye to holiday kitchen stress! You don’t have to spend endless hours preparing for holiday entertaining when you learn time-saving tricks for whipping up delicious appetizers and desserts that will wow your guests. Recipes include Sun-Dried Tomato Torta – a vibrant appetizer bursting with flavor, Mushroom Bruschetta with a Balsamic Glaze – elegant and easy, plus super simple Filled Phyllo Cups – the perfect bite-sized sweet ending.
Fee: $55.00
You could save $8.00 on this course by becoming a member of MLSN Membership

Ann Hazan

Ann Hazan is a food consultant and instructor and the co-author of 'The Original Philadelphia Neighborhood Cookbook,' 'The Original Baltimore Neighborhood Cookbook,' and 'The Reading Terminal Market Cookbook.' She holds a degree in Food and Nutrition from Drexel University. Ann emphasizes healthy foods and cooking in all her work, as well as in her home.

N/A

Share

Email Information to Friend Print