Steak Au Poivre
Code: CW22017
Dates: September 24, 2024
Meets: 6:30 PM to 8:30 PM
Sessions: 1
Location: Lower Merion High School
Course Fee: $69.00
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Restaurant-style Steak Au Poivre is impressive on the plate but in this hands-on class, you will learn the secrets of making it at home. We will cover how to perfectly cook a filet mignon and how to create the classic au poivre sauce in the same skillet, using the leftover pan flavor. Looking for the perfect romantic dinner? This is it. Taste the results.
You could save $6.00 on this course by becoming a member of
MLSN Membership
Michael Castillo
Owner, Michael Castillo's Kitchen. www.michaelcastilloskitchen.com
michaelcastilloskit
Date |
Day |
Time |
Location |
09/24/2024 | Tuesday | 6:30 PM to 8:30 PM | Lower Merion High School |
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