Making Gougères and Profiteroles - Classic French Delicacies

Gougères and profiteroles are exquisite and delicious bites for entertaining or a romantic date night. Learn how to make Pâte à Choux - the classic, delicate French pastry dough that is the starting point for gougères, profiteroles, and other French treats. It seems complicated to make but in this class you will learn the technique and secrets of making it at home.