ONLINE! Savory Hors d'Oeuvres & Dips for the Holidays

Code: CW61014

Dates: November 7, 2020

Meets: 1:00 PM to 3:00 PM

Sessions: 1

Course Fee: $39.00

There are still openings remaining at this time.

Get your virtual happy hour or party off to a tasty start enjoying these fun appetizers and delicious dips. In this hands-on class, learn how to make an amazing warm spinach-artichoke dip, pizzettes with fontina, tomato, basil and proscuitto, a pecan spread and albondigas (tapas spanish meatballs). You'll love adding these recipes to your holiday entertaining.
Fee: $39.00

Save $9.00 with a MLSN Membership

Kathy Wolper - Kathy Wolper founded Kathy's Just Desserts, Inc., a boutique baking business, 18 years ago. As a former elementary teacher and technical training, Wolper missed the social interaction of teaching. She began a division called KITCHEN WIZARDS, and now employs over 25 instructors who help kids of all ages (5-95) to discover the magic of cooking, one bite at a time, through culinary enrichment programs.



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