ONLINE! Easy Homemade Strawberry Jam

Code: CW51014

Dates: May 7, 2021

Meets: 10:00 AM to 12 N

Sessions: 1

Course Fee: $39.00

There are still openings remaining at this time.

Forget about store bought jams loaded with chemicals. See how easy it is to make delicious, healthy strawberry jam right in your own kitchen. Students may follow along with Fran in a virtual step-by-step demonstration showing you how to use water bath canning to preserve your jam. Try your hand in class or later at your leisure. Ingredients list sent prior to class.
Fee: $39.00

Save $9.00 with a MLSN Membership

Frances Alloway

I have been teaching cooking and nutrition classes for many years as a consultant and employee. As a consultant, I have worked with hospitals, child care sites, senior centers, and libraries including the Free Library of Philadelphia. I have presented programming on Radnor 21 and WGTV television stations that included seasonal food and health topics. As an employee of Penn State Extension and Early Head Start, I co-authored Dining with Diabetes, Totally Veggies, The Mediterranean Cuisine Comes to You curricula and taught hundreds of classes for all age groups. I am a registered dietitian and nutritionist, a certified ServSafe instructor and have child abuse clearances.



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