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Armenian Pizza: Flavorful Twist on a Classic Favorite

Code: CW21021

Dates: February 27, 2024

Meets: 10:00 AM to 12 N

Sessions: 1

Location: Creutzburg Center 103

Course Fee: $55.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Put a different spin on pizza night and learn to make Lahmajun, a traditional Armenian flatbread with minced meat, vegetables and herbs. This chewy-crisp flatbread with its aromatic topping will be the hit of your next pizza party. Armenian dishes are rich in flavor, so if you're new to the cuisine, discover one of the country's specialties. Taste the results.
Fee: $55.00
You could save $8.00 on this course by becoming a member of MLSN Membership

Creutzburg Center 103

260 Gulph Creek Road
(in Harford Park)
Radnor, PA 19087
Map & Directions

Dianna Sinanian

Dianna is a Master's student in Marketing and Communication, a teacher of piano, French and cooking, and a self-employed caterer. Raised in a rich mix of French and Armenian cultures, she realized early on that she liked to diversify into different fields. Studying piano throughout her childhood, Dianna also practiced dance, theater and violin. This diverse combination of interests and experiences allows her to teach with confidence.

dianna.sinanian@yahoo.com