Cookies From Around The World

Code: CW12011

Dates: November 8-22, 2021

Meets: 6:30 PM to 8:00 PM

Sessions: 3

Location: ONLINE

Course Fee: $79.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Bake your way around the globe when you learn recipes for cookies infused with flavors drawn from international cultures. Get tips and techniques for successful baking of crunchy Anzac biscuits popular in Australia and New Zealand, Swedish angel crisps, Austrian chocolate balls, Puerto Rican coconut kisses, South African chocolatey double crunch cookies and German braune zucker platzchen (brown sugar cookies). Delight your friends and family with these delicious cookies during the holiday season and all year round. Students will prepare two recipes each week. Ingredients list sent prior to class.
Fee: $79.00

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Kathy Wolper - Kathy Wolper founded Kathy's Just Desserts, Inc., a boutique baking business, 18 years ago. As a former elementary teacher and technical training, Wolper missed the social interaction of teaching. She began a division called KITCHEN WIZARDS, and now employs over 25 instructors who help kids of all ages (5-95) to discover the magic of cooking, one bite at a time, through culinary enrichment programs.