Language of Italian Wines

Code: LF52090

Dates: November 10, 2023

Meets: 6:30 PM to 8:30 PM

Sessions: 1

Location: Creutzburg Center 102

Course Fee: $79.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Description
Fees
Location
Instructor

In your tasting journey through some of Italy's smaller wine producing regions learn some useful vocabulary and expressions to make this experience more meaningful. Find out why Italy is called "… the maestro of the modern wine world" and sample some unique regional and organic wines. Practice your Italian by discussing contrasts in styles and flavors.

Fee:	$79.00

You could save $8.00 on this course by becoming a member of MLSN Membership

Creutzburg Center 102

260 Gulph Creek Road
(in Harford Park)
Radnor, PA 19087
Map & Directions

Michele Gargiulo

Michele got her start at the Culinary Institute of America. After graduation she got her first job as a Sommelier at Savona in Philadelphia. This charming restaurant located on the Main Line of Philadelphia was founded and created by Evan Lambert, one of the founders of The American Sommelier Association and Star Wine. She worked there for four years, hosting weekly wine tastings and monthly wine dinners. During this time, she started working for Angel’s Envy as a Whiskey Guardian, where she worked for three years. From Savona she moved to Steven Starr’s Barclay Prime. Shortly after, she started working at The Four Season’s Jean Georges in Philadelphia, on top of the Comcast building. The COVID 19 pandemic hit, with her there just over a year. Michele moved down to South Carolina to manage a restaurant while the North East was shut down. During the lock-down, Michele wrote her first book: Pairing Paws: Dog Breeds and Their Spirit Wines. Pairing Paws: Cat Breeds and Their Spirit Wines is expected June 2023. She is currently the Wine & Beverage Director at the Fearless Restaurant Group, overseeing 10 restaurants in Pennsylvania and New Jersey.

N/A

Larry Minisci

LAWRENCE MINISCI (aka Larry, Laurent or Lorenzo by his students) has been teaching ESL, French and Italian to children, adults and corporate executives for more than twenty years. In addition to his current responsibilities at MLSN, Mr. Minisci works as a Foreign Language & Cross Cultural Trainer, Freelance Translator and Project Manager for a global language service provider which consults for local, national and multinational companies. Mr. Minisci speaks nine languages and keeps his linguistic and pedagogical skills current by visiting family and friends in Europe, researching new teaching methods and materials, as well as attending professional workshops, seminars and conferences. He studied at Villanova University, University of Pennsylvania, University of Cambridge (UK), Gratz College and the Goethe Institute.

larryminisci@yahoo.com

Language of Italian Wines

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