Mastering Knife Skills: An Essential for All Cooks
Code: CW61039
Dates: March 29, 2025
Meets: 1:30 PM to 3:30 PM
Sessions: 1
Course Fee: $49.00
There are 5 openings remaining at this time.
Are you finding that it takes more time to chop and prep your ingredients than to actually cook them? Sharpen your slicing and dicing techniques so you will feel more confident in the kitchen. Learn how to grip a knife, master the “claw” for safety and other important techniques in this hands-on experience.
You could save $5.00 on this course by becoming a member of
MLSN Membership
Michael Castillo
Owner, Michael Castillo's Kitchen. www.michaelcastilloskitchen.com
michaelcastilloskit
Date |
Day |
Time |
Location |
03/29/2025 | Saturday | 1:30 PM to 3:30 PM | Creutzburg Center 103 |
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