Mastering Knife Skills: An Essential for All Cooks

Code: CW61039

Dates: March 29, 2025

Meets: 1:30 PM to 3:30 PM

Sessions: 1

Course Fee: $49.00

There are 5 openings remaining at this time.

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Are you finding that it takes more time to chop and prep your ingredients than to actually cook them? Sharpen your slicing and dicing techniques so you will feel more confident in the kitchen. Learn how to grip a knife, master the “claw” for safety and other important techniques in this hands-on experience.
Fee: $49.00
You could save $5.00 on this course by becoming a member of MLSN Membership

Michael Castillo

Owner, Michael Castillo's Kitchen. www.michaelcastilloskitchen.com

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