Creative and Simple Salads

Code: CW51029

Dates: September 27, 2019

Meets: 10:00 AM to 12 N

Sessions: 1

Location: Creutzburg Center

Course Fee: $49.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

From starters to entrees, learn the secrets for creating healthy salads that can be on your table in no time. Consider various options using seasonal greens and vegetables. Get tips on pairing basic salad ingredients with protein toppings like fish or chicken for nutrition and flavor. Master the art of creating the perfect vinaigrette to compliment your creations.
Fee: $49.00
You could save $10.00 on this course by becoming a member of MLSN Membership

Creutzburg Center

260 Gulph Creek Road
Radnor, PA 19087
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Ann Hazan

Ann Hazan is a food consultant and instructor and the co-author of 'The Original Philadelphia Neighborhood Cookbook,' 'The Original Baltimore Neighborhood Cookbook,' and 'The Reading Terminal Market Cookbook.' She holds a degree in Food and Nutrition from Drexel University. Ann emphasizes healthy foods and cooking in all her work, as well as in her home.

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