Culinary Institute of America
Code: TT51103
Dates: November 7, 2025
Meets: 6:45 AM to 6:00 PM
Sessions: 1
Location: Radnor Financial Center
Course Fee: $199.00
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
NEW Start with a three-course gourmet lunch prepared and served by students at Bocuse, a sophisticated elevation of classic French cuisine using ultra-modern cooking techniques. Following dessert, enjoy the “CIA Experience” including the Institute’s history, interactive demonstration on the science of taste, tour of Roth Hall, Q&A with current CIA students. and finally, a visit to the fabulous book and kitchen utensil store and cafe for to-go delicacies.
You could save $20.00 on this course by becoming a member of
MLSN Membership
Fee Breakdown
| Category | Description | Amount |
| Course Fee (Basic) | Course Fee | $ 199.00 |
| Optional Fee | Donation | $ 0.00 |
Radnor Financial Center
150 N Radnor Chester Rd
Radnor, PA 19087
Map & Directions
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