Dates: July 20, 2020
Meets: 10:30 AM to 11:30 AM
Course Fee: $0.00
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Save $0.00 with a MLSN Membership
|Course Fee (Basic)||Course Fee||$ 0.00|
Ann HazanAnn Hazan is a food consultant and instructor and the co-author of 'The Original Philadelphia Neighborhood Cookbook,' 'The Original Baltimore Neighborhood Cookbook,' and 'The Reading Terminal Market Cookbook.' She holds a degree in Food and Nutrition from Drexel University. Ann emphasizes healthy foods and cooking in all her work, as well as in her home.
|07/20/2020||Monday||10:30 AM to 11:30 AM||ONLINE|