Code: CW61043
Dates: October 19, 2024
Meets: 1:00 PM to 3:00 PM
Sessions: 1
Location: Creutzburg Center 103
Course Fee: $55.00
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Cindy Shaw
As a child, Cindy spent time on her grandparents' 118-acre farm in Paines Hollow, a hamlet in Herkimer County, New York, three miles south of the Mohawk River. Memories of baking alongside her grandmother and family gatherings on the farm – birthday parties, holidays, and summer picnics – inspired Cindy to launch Paines Hollow Kitchen in 2021. The brand reflects her grandmother's approach to baking: small batches, made from scratch with fresh, high-quality ingredients. Learn more at paineshollowkitchen.com.