Cooking, Food and Wine

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	Course	Title	Begins	Meets	Fee
	TT31061	Walking Tour of the Italian Market	08/13/25	Wednesday from 10:30 AM to 1:00 PM, 1 Session	89.00
	TT31070	Walking Tour of the Italian Market	10/08/25	Wednesday from 10:30 AM to 1:00 PM, 1 Session	89.00
	CW11005	Make Homemade Naan	06/30/25	Monday from 10:00 AM to 12 N, 1 Session	49.00
	CW11046	Easy Summer Meals	06/02/25	Monday from 10:00 AM to 12 N, 1 Session	53.00
	CW11047	Sweet Treats from Greece & Italy	05/19/25	Monday from 10:00 AM to 12 N, 1 Session	49.00
	CW11048	Mediterranean Menus Family Style	05/05/25	Monday from 10:00 AM to 12 N, 1 Session	55.00
	CW11050	Fresh & Festive Springtime Sweets	04/07/25	Monday from 10:00 AM to 12 N, 1 Session	49.00
	CW21043	Creative Brunch: Discover Unexpected Flavors	05/20/25	Tuesday from 10:00 AM to 12 N, 1 Session	55.00
	CW21060	Dessert Shooters: The Art of Individual Desserts	04/08/25	Tuesday from 10:00 AM to 12 N, 1 Session	49.00
	CW21061	Cherry Clafoutis: A French Classic	05/13/25	Tuesday from 10:00 AM to 12 N, 1 Session	49.00
	CW21064	Elevate Your Easter Brunch	03/25/25	Tuesday from 10:00 AM to 12 N, 1 Session	49.00
	CW21065	Seasonal Bakes	04/29/25	Tuesday from 10:00 AM to 12 N, 1 Session	49.00
	CW21071	Not Your Usual Tabbouleh	05/06/25	Tuesday from 10:30 AM to 12 N, 1 Session	49.00
	CW22003	The Old-World Art of Filled Pastas	04/15/25	Tuesday from 6:30 PM to 8:30 PM, 1 Session	55.00
	CW22004	Scones - Right Out of Your Oven(Class is full)*	04/01/25	Tuesday from 6:30 PM to 8:30 PM, 1 Session	55.00
	CW22008	The Fun of Ma-Loubeh	03/25/25	Tuesday from 6:30 PM to 8:30 PM, 1 Session	53.00
	CW22023	Coffee Spirits & Cocktail Making	04/22/25	Tuesday from 5:00 PM to 6:30 PM, 1 Session	41.00
	CW22041	Delicious and Easy Passover Desserts	03/18/25	Tuesday from 6:30 PM to 8:00 PM, 1 Session	49.00
	CW22069	Hand Pies from Around the World	04/08/25	Tuesday from 6:30 PM to 8:00 PM, 1 Session	55.00
	CW32024	Spanish Wines	06/18/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	63.00
	CW32025	Wines of South Africa	05/21/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	63.00
	CW32026	Wines of Bordeaux	04/30/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	63.00
	CW32029	Exploring Summer Wines!	05/14/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	63.00
	CW32030	Discovering the Personalities of Rieslings & Sauvignon Blancs	04/16/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	63.00
	CW32031	Pinot Noir: An Introverted Wine?(Class is full)*	03/19/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	63.00
	CW32032	The Art of Pairing Fine Bourbon with Good Food	04/02/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	65.00
	CW32033	California Wines: Napa Comes to Us!	05/28/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	63.00
	CW32037	Derby Day Delights	04/23/25	Wednesday from 6:30 PM to 8:30 PM, 1 Session	65.00
	CW32053	It's Time for Pie Camp: Lemon Meringue Pie	05/07/25	Wednesday from 6:30 PM to 8:30 PM, 1 Session	49.00
	CW32054	It's Time for Pie Camp: Custard Pie	05/14/25	Wednesday from 6:30 PM to 8:30 PM, 1 Session	49.00
	CW32055	It's Time for Pie Camp: Mixed Berry Pie	05/21/25	Wednesday from 6:30 PM to 8:30 PM, 1 Session	49.00
	CW32056	Old-World vs. New-World Wines	03/26/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	65.00
	CW32057	Sparkling Wines of the World	04/09/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	65.00
	CW32058	Springtime in Paris: Exploring French Wines	05/07/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	65.00
	CW32059	Wines of Tuscany	06/11/25	Wednesday from 6:30 PM to 8:00 PM, 1 Session	65.00
	CW41005	Margarita Making & Tequila Tasting	05/01/25	Thursday from 4:00 PM to 6:00 PM, 1 Session	65.00
	CW41009	Plant-Based Cooking & Eating – Snack Attack!	06/12/25	Thursday from 2:30 PM to 4:00 PM, 1 Session	49.00
	CW41010	Plant-Based Cooking & Eating – Keen about Beans	06/05/25	Thursday from 2:30 PM to 4:00 PM, 1 Session	49.00
	CW41013	Plant-Based Cooking & Eating – Break the Fast	05/29/25	Thursday from 2:30 PM to 4:00 PM, 1 Session	49.00
	CW41014	Whole Food Cooking – Good, Better, Best!	04/03/25	Thursday from 1:00 PM to 3:00 PM, 1 Session	61.00
	CW41067	April Meal Medley	04/10/25	Thursday from 2:00 PM to 4:00 PM, 1 Session	55.00
	CW51001	Water Bath Canning: Reviving an Old Art	06/13/25	Friday from 10:00 AM to 12:30 PM, 1 Session	45.00
	CW51006	Fight Prediabetes with Diet	05/09/25	Friday from 10:00 AM to 12 N, 2 Sessions	69.00
	CW51015	Culinary Greens From the Sea	04/25/25	Friday from 10:00 AM to 12 N, 1 Session	53.00
	CW51020	Spring Recipes for the Air Fryer	04/04/25	Friday from 10:00 AM to 12 N, 1 Session	55.00
	CW51035	Indian Cuisine and the Instant Pot	05/02/25	Friday from 10:00 AM to 12 N, 1 Session	49.00
	CW51068	You’re Invited to Afternoon Tea	03/21/25	Friday from 11:00 AM to 1:00 PM, 1 Session	55.00
	CW61002	Quick & Flavorful Summer Soups	04/26/25	Saturday from 10:00 AM to 12 N, 1 Session	49.00
	CW61039	Mastering Knife Skills: An Essential for All Cooks(Class is full)*	03/29/25	Saturday from 1:30 PM to 3:30 PM, 1 Session	49.00
	CW61062	Sushi for Singles	03/29/25	Saturday from 10:00 AM to 12 N, 1 Session	55.00
	CW61063	Sugar Blues - Healthy Desserts	04/26/25	Saturday from 1:30 PM to 3:30 PM, 1 Session	49.00
	FH11009	Recipes for Strong Bones	06/02/25	Monday from 10:00 AM to 11:30 AM, 1 Session	43.00
	FH41052	The Longevity Code: Unlocking the Nutrition Your Body Craves	05/15/25	Thursday from 1:30 PM to 3:30 PM, 1 Session	49.00
	SL22803	Where Pizza Meets Purpose: A Talk with Down North Pizza's Muhammad Abdul-Hadi	04/01/25	Tuesday from 7:00 PM to 8:30 PM, 1 Session	49.00
	TT31119	History and Culture of Harlem	04/16/25	Wednesday from 7:30 AM to 8:00 PM, 1 Session	199.00
	TT41060	Walking Tour of the Italian Market	04/24/25	Thursday from 10:30 AM to 1:00 PM, 1 Session	89.00

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These courses may be offered at a future date. Click the course Title link for more information.