Bountiful Brunch

Code: CW11053

Dates: March 20, 2023

Meets: 10:00 AM to 12 N

Sessions: 1

Location: Creutzburg Center

Course Fee: $55.00

There are still openings remaining at this time.

If you’re thinking of hosting a small gathering for family and friends, these new approaches to classic brunch recipes will make your entertaining painless. Ann will show you how to prepare an egg and vegetable casserole, fabulous vanilla fudge French toast and a super smoothie. Learn short-cuts and ideas on how to design menus which don't involve a great time commitment and are sure to please. Taste the results.
Fee: $55.00
You could save $8.00 on this course by becoming a member of one of our membership programs. Contact our office for details.

Creutzburg Center

260 Gulph Creek Road
Radnor, PA 19087
Map & Directions

Ann Hazan

Ann Hazan is a food consultant and instructor and the co-author of 'The Original Philadelphia Neighborhood Cookbook,' 'The Original Baltimore Neighborhood Cookbook,' and 'The Reading Terminal Market Cookbook.' She holds a degree in Food and Nutrition from Drexel University. Ann emphasizes healthy foods and cooking in all her work, as well as in her home.



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