Tastes of Mexico

Code: CW22019

Dates: April 2, 2024

Meets: 6:00 PM to 8:00 PM

Sessions: 1

Location: Lower Merion High School

Course Fee: $55.00

There are still openings remaining at this time.

Enjoy the fresh and vibrant flavors of Mexico this spring. As a group, we will make roasted salmon with a smoky spice rub, and fresh tomatillo salsa as a condiment-complement. A bright and crunchy lentil salad with cilantro, red onion and honey-lime- cumin vinaigrette will round it all out. Tajin dusted melon for a sweet yet light ending. BYOA (bring your own aprons) y nos vemos en Abril!
Fee: $55.00
You could save $8.00 on this course by becoming a member of MLSN Membership

Lower Merion High School

315 E Montgomery Avenue
Ardmore, PA 19003
Click here to visit their site

Allison Farcus

Allison Farcus was born and raised in Miami Beach and moved to the Main Line in 2019. Since her twenties, she’s enjoyed hosting dinner and cocktail parties. She created SAUTE and SOIREE to create opportunities for people to connect over food and cooking. Having studied abroad, Allison has a deep appreciation for other cultures, and believes that food brings people together and creates a space for creativity, conversation, and inclusion. www.sauteandsoiree.com