Cooking: International Cuisine

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CourseTitleBeginsMeetsFee
CW22056 Gyoza! (Japanese Dumplings)11/15/22Tuesday from 7:00 PM to 9:00 PM, 1 Session59.00
CW22080 Learn to Make Hummus & Falafel Like a Pro!10/25/22Tuesday from 6:30 PM to 8:30 PM, 1 Session49.00
CW22081 Make Flatbreads Like a Pro!10/18/22Tuesday from 6:30 PM to 8:30 PM, 1 Session49.00
CW22082 Spice Up Your Cooking with Curries11/08/22Tuesday from 6:30 PM to 8:30 PM, 1 Session49.00
CW22085 Make Naan Like a Pro!11/01/22Tuesday from 6:30 PM to 8:30 PM, 1 Session49.00
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CW61057 Kaniavo (Crab Avocado) Spring Roll10/15/22Saturday from 1:00 PM to 3:30 PM, 1 Session59.00

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These courses may be offered at a future date. Click the course Title link for more information.


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